As the owners of Parma Ridge this is our commitment. We are excited to share this joy with you in each and every bottle. Our grapes are hand harvested on our 9.5 acre vineyard in the heart of the Snake River Valley. Take a moment to savor the flavors among friends and family and make your own joyous memories.
2021 Isaac Storm, $42
Estate Grown, Parma Ridge Vineyards, Snake River Valley
50% Cabernet Franc 25% Malbec 25% Merlot
This wine is named after our youngest son, Isaac Storm Bradley, who has had a huge impact on our life and our path. Isaac is small in stature, but this wine is BIG in Flavor. The Isaac Storm features notes of cinnamon, blackberry and vanilla. With great mouth feel,
pronounced fruit and luscious oak – this wine will not disappoint!
2021 Kenneth Storm, $40
Snake River Valley
50% Carménère 50% Cabernet Sauvignon
Named after Kenneth Storm, our second oldest son, this blend features red fruit, green bell pepper with bold tannins and acid. Kenneth can be found helping around the property, riding around on the 4-wheeler and learning about winemaking.
2021 Joshua Storm, $38
Snake River Valley
75% Tempranillo 25% Merlot
This wine is named after Joshua Storm, our oldest son, who lives in Seattle who we love and miss. This blend features balanced tannins, tart cherry, with a hint of black coffee and spice, perfect for any season.
2023 Rhubarb, $42
This one-of-a-kind wine is made excusively at Parma Ridge and is now available for purchase. Made with 100% Rhubarb, this wine has both a sweetness and tartness, mimicking the flavors of a strawberry Rhubarb Pie. A special thanks to Phil for his rhubarb and vision.
2023 Avielle Rosé of Big Reds, $25
Estate Grown, Parma Ridge Vineyards, Snake River Valley
56% Merlot, 20% Cabernet Sauvignon, 12% Malbec, 12% Cabernet Franc
This Rosé is named after Avielle, our 11-year-old fiery daughter with Strawberry Blonde hair. Savor the aromas of strawberry, tropical fruit and cherry. The balanced acid and slightly sweet finish pairs well with a sunset at the end of a warm spring day.
2021 Viognier, $25
Parma Ridge Vineyards, Snake River Valley
Made with 100% Estate grown grapes, this Viognier’s prominent notes of pear and grapefruit make the 100 summer weather bearable. This white tastes best with a sunset on the patio.
2022 Viognier, $25
Parma Ridge Vineyards, Snake River Valley
This crisp white wine features prominent notes of stone fruit, white peach, and honey crisp apple with a Meyer-lemon finish.
2022 Gewürztraminer, $25
Parma Ridge Vineyards, Snake River Valley
This estate grown Gewürztraminer highlights the essence of stone fruit and honey with a balanced finish. Excellent with smoked meats and your favorite family feast.
2022 Tre Bianchi, $25
Parma Ridge Vineyards, Snake River Valley
41% Viognier, 41% Gewurztraminer & 18% Chardonnay
Tre Bianchi means “Three Whites” in Italian and is one of our signature white blends. Enjoy notes of crisp citrus and mild stone fruit followed with a tart floral finish.
2022 Oaked Chardonnay, $30
Parma Ridge Vineyards, Snake River Valley
Enjoy flavors of citrus and green apple with a subtle vanilla oak finish.
2023 Chardonnay, $28
Estate Grown, Parma Ridge Vineyards, Snake River Valley
Everything you would expect from the terroir of the area;
this unoaked Chardonnay has been created to preserve the intense flavors and aromas without any manipulation. Flavors of grapefruit and rosemary aromas compliment the tart finish to be enjoyed any time of the year.
2023 LaRea Dolce, $36
Parma Ridge Vineyards, Snake River Valley
Enjoy fresh floral aromas with the delightful nuances of tropical fruit with a cinnamon spice finish. This sweet wine is a perfect homage to one of the sweetest people we know, Storm’s mom, Susan LaRea. Enjoy this wine as an aperitif or on its own as dessert.
Morgan Jean Peach Wine, $38
This peach wine was named after Morgan Jean (M.J.) Rochester and made using hand-pressed local peaches. Enjoy the flavor of fresh stone fruit with citrus aromas, and balanced tartness on this one-of-a kind refreshing sweet wine.
2020 Ridge Red, $36
Snake River Valley
50% Tempranillo, 20% Cab Sauv, 16% Malbec & 14% Merlot
Enjoy this estate grown red blend featuring notes of raspberry and toasted caramel with a finish of white pepper and oak.
2020 Carménère, $40
Snake River Valley
Made with 100% Carménère, enjoy the decadent flavors of dark chocolate and smooth tobacco with a hint of green bell pepper.
2020 Merlot, $36
Estate Grown, Parma Ridge Vineyards, Snake River Valley
Our signature Merlot portrays complex earthy tones from cassis to cola complimented by blackberry and Bing cherry. This was one of B.G. “Dick” Dictstein’s favorite varietals he planted in 1998 in the original vineyards at Parma Ridge. This wine is dedicated to him. In Honor of Dick Dickstein. November 30, 1932 – December 16, 2023
2020 Malbec, $38
Snake River Valley
Do you like being outside? This Malbec had the nose of nature. Enjoy tart fruit, tannin and subtle vanilla. This balanced red is the essence of where ruby-red grapefruit meets French oak.
2020 Cabernet Franc, Estate Grown, $38
Parma Ridge Vineyards, Snake River Valley
This is the debut vintage of our Estate Cabernet Franc since the crop was planted in 2017. The spicy tannins and subtle vanilla finish are the culmination of aging for 20 months in French Oak.
2020 Petite Sirah, $40
Parma Ridge Vineyards, Snake River Valley
Have you been looking for a big, bold red wine that covers all the bases? The Parma Ridge Petite Sirah hits all the notes of fruit, acid, tannin, alcohol and oak. Welcome to our first vintage of the Parma Ridge Petite Sirah, it’s only going to get better and bolder from here!
2019 Touriga Nacional, $36
Snake River Valley
This port-style wine was aged in oak for 3 years and our debut red made with 100% Touriga Nacional grapes. Enjoy notes of rich dark chocolate, black cherry and tobacco with a luscious finish. Pairs well with friends and your favorite decadent chocolate dessert.
Charles Wyatt Cherry Dessert Wine, $45
This port-style wine was named after Charles Wyatt (C.W.) Rochester and made using hand-pressed cherries and brandy. Enjoy the subtle tannins and sweet cherry notes with dessert or on it's own as an after-dinner drink.